Vietnamese cuisine captivated the American female reporter
Claire Volkman is a journalist with an endless passion for food and travel.
In US News, Claire gives foodies suggestions for culinary tours worth trying in their lifetime.
Vietnam
Popular Vietnamese sandwiches have fascinated many international diners.
Vietnam has long been on the list of countries with the most admired cuisine in the world.
To enjoy Vietnamese cuisine to the fullest, Claire suggests taking the Artisans of Leisure tour.
Caribbean
Jamaican specialty grilled chicken served with rice and beans cooked in coconut milk.
The Caribbean islands are world-famous for their goat curry and grilled chicken.
Each trip can last from 7 to 10 days and includes cooking lessons with local chefs, delicious street food to markets and wine tasting in one of the best wine cellars in the world.
Mexico
Ceviche is often called `Western salad`.
There are only a few cultures in the world whose cuisine reaches the level of heritage found in Mexico, which ranges from the exquisite “Western salad” Cevichi to the simple, unforgettable tacos.
Visitors will taste the best street food, visit beautiful landmarks in the city, and eat authentic tacos in the market.
Peru
Pachamanca prepared in traditional Peruvian style.
Starting in the capital Lima, the Taste of Peru culinary tour will help visitors discover the cultural and artistic heritage behind the traditional cuisine of the people here.
North America
Empanadas have many similarities with Vietnamese pillow cakes.
Miami (USA) is the home of North American Latin cuisine.
Each Miami culinary discovery tour usually takes about 3 hours of walking, visiting the best restaurants.
See more: American newspaper praises pho as the most delicious dish in Vietnam